View Product Images Frontier Arrowroot Powder 1 lb. Bulk bag

Price: $21.46 Availability: in stock,in stock Prod. Code: ARPBulk

Arrowroot Powder, Pure Bulk 1 lb. Origin - St. Vincent Island

Arrowroot is an excellent base for cream sauces, and clear glazes, and it doesn't lose its thickening ability in the presence of acid, like flour does. This quality makes it an excellent choice for thickening acidic fruits.
Directions for Use: Before adding arrowroot to hot liquids, it should be mixed with cool-warm water or your cooking liquid (also cool-warm) to form a paste and gradually added to the recipe. The starch doesn't hold its thickness for long periods of time, so foods should be served immediately; reheating will also cause a loss of thickening.
For General use: 1 T. product will thicken 1 c. of liquid.
As a replacement for flour: 1 1/2 tsp. product is equal to 1 T. of flour.
As a replacement for cornstarch: 2 tsp. of product are equal to 1 T. of cornstarch. 

Frontier's product contains 100% pure starch obtained from the roots of the arrowroot plant. It does not contain gluten and is considered a "safe food" by Celiac research and support groups. It is also referred to as arrowroot flour in many recipes. Tapioca and other starches are sometimes mislabled as arrowroot. We microscopically check the structure of the starch cells of our arrowroot to insure it has not been adulterated with other starches.
Origin: St. Vincent Island
Arrowroot starch is made by washing the harvested roots, grinding them into a pulp, and mixing the pulp with water. The resulting mixture is strained (to remove the fibrous material), allowed to settle, and air dried. It is then ground into a fine powder.

CH Note: Arrowroot makes a great face power. Add a few spoonfuls of your favorite powder foundation to tint. Apply with large facial brush. Arrowroot is soft and smooth and absorbs more facial oils than corn starch.

Common Name: Arrowroot, Pure
 

Thank you for shopping CrucialHealth411.com!